Book Review: Whiskey Rebels
Whiskey Rebels, The Dreamers, Visionaries & Badasses Who Are Revolutionizing American Whiskey the new book by Men’s Health Magazine spirits and cocktails pundit, editor of Barlycorndrinks.com and judging director for the John Barleycorn International Spirits Competition, tells the stories...
Book Reviews
The World Atlas of Gin
by Joel Harrison and Neil Ridley
(Mitchell Beazley, 2019)
256 pages
$34.99
ISBN: 9781784725310
A dynamic duo who are no strangers to writing books on spirits, Joel Harrison and Neil Ridley have produced the previous titles Distilled and Straight Up,...
Book Reviews
The Cocktail Bar: Notes for an Owner & Operator
by Chall Gray
Hayward, White Mule Press, 2018
122 pages
$25
ISBN: 9780996827799
Chall Gray has opened six bars including Little Jumbo, in Asheville, NC, and he leads the bar-consulting firm Slings & Arrows Consulting. With...
Book Reviews
The Art Of Distilling, Revised And Expanded: An Enthusiast’s Guide to the Artisan Distilling Of Whiskey, Vodka, Gin And Other Potent Potables
by Bill Owens, Alan Dikty and Andrew Faulkner
Beverly: Quarry Books, 2019
176 pages
$24.99
ISBN: 9781631595547
Bill Owens, Alan Dikty, and Andrew...
Summer 2019 Book Reviews
The Nano Distillery: The Future of Distilling
Compiled and edited by Brad Plummer and Andrew Faulkner
(Hayward: White Mule Press, 2018)
148 pages
$25.00
ISBN: 9781732235403
New from ADI’s White Mule Press, The Nano Distillery is a must read for anyone thinking of opening a...
Read Like a Pro
A list of essential books recommended by ADI president and founder Bill Owens:
Bitterman’s Field Guide to Bitters and Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters by Mark Bitterman.
Andrews McMeel Publishing, 2015. ISBN 1449470696.
Bitters and...
Book Reviews Winter 2018
Julep: Southern Cocktails
Refashioned
Alba Huerta and Marah Stets
(California: Lorena Jones Books, 2018).
240 pages
ISBN: 9780760351734
$25.00
Named Bartender of the Year in 2014 by Imbibe magazine, Alba Huerta is the co-founder of The Pastry War and Julep in Houston, Texas. Julep opened in...
Book Reviews
The Gin dictionary: An A-Z of All Things Gin, from Juniper Berries to the G & T
David T. Smith
London: Mitchell Beazley, 2018
ISBN: 9781784723989
256 pages; Hardcover
$19.99
David T. Smith has written four books on gin, is the author of the gin...
Book Reviews
Calvados: The Spirit of Normandy
Charles Neal
San Francisco: Board and Bench Publishing, 2011
ISBN: 9780615446400
766 pages, Hardcover
$60 from the publisher
Charles Neal is the owner of Charles Neal Selections, an importer and distributor based in San Francisco, CA, and the author of...
Book Reviews
Shots of Knowledge: The Science of Whiskey
Rob Arnold and Eric Simanek
Fort Worth: TCU Press, 2016
160 pages
ISBN: 9780875656540
$35.00
Rob Arnold and Eric Simanek are the authors of Shots of Knowledge: The Science of Whiskey. Arnold was born in Louisville and is...
