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Matt Strickland (https://distilling.com/speaker/matt–strickland/) is the Head Distiller of Distillerie Cotes Des Saints, a farm distillery outside of Montreal focusing primarily on single malts. The distillery has a single mash bill, and utilizes over 20 types of cooperage at the distillery to create unique flavors in their whiskey. This two hour tasting and lecture will sample spirit from 10-12 types of cooperage to highlight the sensory effects that different casks impart onto the base spirit.
Mr Strickland is also an author of Cask Management for Distillers (https://distilling.com/book/cask-management-for-distillers/) and Batch Distillation: Science and Practice.
This event will be at Moonshine University
