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SUSTAINABILITY SUMMIT 2023
August 24, 2023 @ 3:00 pm - 5:00 pm
Must have an general admission ticket to the conference
Focusing on Sustainability in Fermentation and Ingredients
| Presenter | Time | Content | ||
|---|---|---|---|---|
| Host | Braeden Bumpers, McClintock Distillery | 10 min | Braeden Bumpers will welcome everyone, and discuss the agenda. | |
| Keynote | Curt Basina, Copper Crow Distillery | 40 min | Net Positive Effects of using a Waste Stream as a Raw Material | |
| Speaker | Haley Churchill, Lallemand Biofuels and Distilled Spirits | 20 min | Optimizing your Fermentation to Decrease your Environmental Footprint and Increase Profitability. | |
| Speaker | Brad Abramson, New Tides Distillery | 20 min | Using Ocean Water in Fermentation | |
| Panel | Brad Abramson, Curt Basina, Braeden Bumpers, Haley Churchill | 20 min | Q&A with the panel |
Networking session after the summit concludes
