Andie Ferman has been working in hospitality for over 20 years and has established a name for herself by crafting memorable experiences for industry professionals and members of the public alike. Passionate about spirits and continued exposure to educational opportunities. Andie has created “Dynamic Sensory Seminars” and executed them at national events like Manhattan Cocktail Classic, abd Portland Cocktail Week. Seminars like: The Nose, Knows; A Class on the Importance and Impact of Your Tasting Glass. Smell the Rainbow; A class about Synesthesia, and the power of color in sensory perception. Is it Getting Hot In Here? A seminar about heat and how it can affect spirits. She is grateful , honored and proud to be part of the esteemed panel of ADI judges for 2019.