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The Art of Calvados

The Art of Calvados

by Christian Drouin
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How to Build a Mash-Tun

How to Build a Mash-Tun

by William Owens
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Making Pure Corn Whiskey

Making Pure Corn Whiskey

by Ian Smiley
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Distillery Finance

Distillery Finance

by Maria Pearman
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A Distiller’s Guide to Whiskey

A Distiller’s Guide to Whiskey

by Ian Smiley
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Batch Distillation: Science & Practice

Batch Distillation: Science & Practice

by Matt Stickland
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Cask Management for Distillers

Cask Management for Distillers

by Matt Strickland
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London Dry: The Real History of Gin

London Dry: The Real History of Gin

by Ted Bruning
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So, Why Gin?

So, Why Gin?

by AJ Temple
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Craft Floor Malting: A Practical Guide

Craft Floor Malting: A Practical Guide

by Gabe Toth
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The Nano Distillery: The Future of Distilling

The Nano Distillery: The Future of Distilling

by ADI edited by Andrew Faulkner and Brad Plummer
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The Cocktail Bar: Notes for an Owner & Operator

The Cocktail Bar: Notes for an Owner & Operator

by Chall Gray
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Appreciating Whisky: The Connoisseur’s Guide to Nosing, Tasting and Enjoying Scotch

Appreciating Whisky: The Connoisseur’s Guide to Nosing, Tasting and Enjoying Scotch

by Phillip Hills
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Scotland, A Whisky Lover’s Guide

Scotland, A Whisky Lover’s Guide

by Ted Bruning
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The Maturation of Distilled Spirits: Vision & Patience

The Maturation of Distilled Spirits: Vision & Patience

by Germain-Robin
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Forgotten Spirits & Long Lost Liqueurs

Forgotten Spirits & Long Lost Liqueurs

by David T. Smith
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Branding: Distilled

Branding: Distilled

by Cynthia Sterling
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The Distiller

The Distiller

by Harrison Hall
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Practical Floor Malting

Practical Floor Malting

by Hugh Lancaster
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The Cocktail Chronicles with Recipes

The Cocktail Chronicles with Recipes

by Cynthia Lee Katona
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The Craft and Culture of Artisan Schnaps

The Craft and Culture of Artisan Schnaps

by Kirk Ross
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The Craft Maltsters’ Handbook

The Craft Maltsters’ Handbook

by Dave Thomas
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Breweries and Maltings

Breweries and Maltings

by George Scamell & Frederick Colyer
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The Distiller’s Guide to Rum

The Distiller’s Guide to Rum

by Ian Smiley, Eric Watson & Michael Delevante
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The Craft of Gin

The Craft of Gin

by David T. Smith and Aaron J. Knoll
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Modern Moonshine Techniques

Modern Moonshine Techniques

by Bill Owens
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Fundamentals of Distillery Practice

Fundamentals of Distillery Practice

by Herman F. Willkie and Joseph A. Prochaska
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Labels & Bottles of the Craft Spirits Industry

Labels & Bottles of the Craft Spirits Industry

by American Distilling Institute
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99 Pot Stills

99 Pot Stills

by Bill Owens
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How to Build a Small Brewery

How to Build a Small Brewery

by Bill Owens
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Traditional Distillation Art & Passion

Traditional Distillation Art & Passion

by Hubert Germain-Robin
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Chemistry and Technology of Wines & Liquors

Chemistry and Technology of Wines & Liquors

by Karl M. Herstein, F.A.I.C. & Thomas C. Gregory
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Alcohol, As a Food and Medicine

Alcohol, As a Food and Medicine

by Ezra M. Hunt, A.M., M.D.
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A World Guide to Whisk(e)y Distilleries

A World Guide to Whisk(e)y Distilleries

by Eric Abram Zandona and Nancy Fraley
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Distillation Principles & Processes

Distillation Principles & Processes

by Sydney Young
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Spirits & Liqueurs

Spirits & Liqueurs

by Rosalind Cooper
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Short History on the Art of Distillation

Short History on the Art of Distillation

by R.J. Forbes
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L’Art de la Distillation

L’Art de la Distillation

by Jules Dujardin
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Moonshiners Manual

Moonshiners Manual

by John Barleycorn
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Craft of Whiskey Distilling

Craft of Whiskey Distilling

by Bill Owens
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