COVID-19 Information Page

FDA Best Practices for Re-Opening Food Establishments: https://www.fda.gov/food/food-safety-during-emergencies/best-practices-re-opening-retail-food-establishments-during-covid-19-pandemic

OSHA Curbside Pickup Guidelines: https://www.osha.gov/Publications/OSHA4017.pdf

Click here to check out the conversation on the ADI Forums

Register with the FDA to manufacture sanitizer: https://www.fda.gov/drugs/drug-registration-and-listing-system-drls-and-edrls/electronic-drug-registration-and-listing-instructions

Article on the Critical path to reopen bars: https://www.oystersunday.com/resources/criticalpath?fbclid=IwAR28Baxtg0TwSPElYPGVZF3SvFqrlgCCGKIfcfgHmu8qzq3WiKn2QusnI9Q

WHO Guidelines: https://www.who.int/gpsc/5may/Guide_to_Local_Production.pdf

CDC Hand Sanitization: https://www.cdc.gov/handwashing/show-me-the-science-hand-sanitizer.html

Connecting Distillers and those in need: https://www.disinfectconnect.com/

Business Article: https://sba.thehartford.com/business-management/coronavirus-small-business-resources/

Glycerine: https://rierdenchemical.com/

plastic Bottles: https://www.thomasnet.com/products/custom-plastic-bottles-96102611-1.html

Link to the Distilled Spirits Council landing page on COVID-19 efforts: https://www.distilledspirits.org/news/discus-monitoring-covid-19-industry-news/

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