It takes at least four years to make, is the product of one distiller in one distillery during a single season, and is bottled at 100 proof: Bottled-in-Bond Bourbon is one of the gems of industry and it is gaining momentum in the current market.

Our panel of distillers and commentators will discuss what makes Bottled-in-Bond so special, what impact do the rules have on the taste, and why it’s starting to get attention now.