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Gary Spedding

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Gary Spedding, Ph.D., is a brewing and distilling analytical chemist and biochemist with special interest in the origins and development of beverage flavor and the sensory evaluation of beer and spirits. His company, Brewing and Distilling Analytical Services, a triple TTB certified laboratory, is dedicated to testing alcohol-containing beverages and beverage raw materials. BDAS, LLC is located in Lexington, KY.  www.alcbevtesting.com.